A high concentration extract from the hibiscus flower (hibiscus sabdariffa). Natural red. Use straight out of the dropper bottle. We have done the hard work for you by sourcing, gathering and extracting the flowers and making the product ready to use in a handy dropper bottle. Just two ingredients - cold pressed fresh hibiscus flowers and cane sugar.
Use like a bitters - just a few drops per cocktail for vibrant red color in beverages.
Use as an all-natural substitute for flavors like rhubarb, raspberry, cherry, pomegranate or grenadine.
Use instead of hibiscus tea where called for in craft cocktails
Use for cooking applications such as macaroons and cake decoration.
Click here to download flavor pairing and product use charts
Naturally bright red
No color change
Intense mixed berry-type taste
Very high in anthocyanin antioxidants