Enjoy creating original drinks, giving them as gifts, sharing them with friends and family, and the simple and wholesome pleasures of drinking!

Rum Curious is the one book the reader will need to understand and appreciate rum in all its glorious variety.

These little gourmet cherries will make a big difference in every cocktail they touch. Each jar contains ridiculously delicious, all-natural whole pitted cherries, candied with Marasca syrup. "Far and away, the best cocktail cherries in a jar are the ones made in Italy by Luxardo, the company famous for its Maraschino Liqueur. The fruit is firm, but not phony." -Eric Felten, Wall Street Journal

Stunning quality, elegant cocktail coupes by Spiegelau. Perfect for serving NVD Manhattans, Old Fashioneds (Up), and Daiquiris.

Dale DeGroff is widely regarded as the world's foremost mixologist. Hailed by the New York Times as "single-handedly responsible for what;s been called the cocktail renaissance", he is known especially for crafting unique cocktails, reviving classics, and coaxing superior flavor from his ingredients. DeGroff has selected his 100 essential drinks and 100 of their best variations, including many of his signature cocktails, for this premier mixology guide.

This is the perfect starter gift for the home or commercial bartender.

These are beautifully hand crafted leather coasters made in Napa by a local artist. Set of 4.

The Black Cloud Gift Packs are a fabulous option for cocktail enthusiasts who want to Step Into The Storm but don't where to start. They are also a thoughtful gift any time of year.

Q. What's the best gift ever?

A. Booze that they get to choose!

Solution: A Napa Valley Distillery virtual Gift Certificate in 4 convenient denominations.

Choose from $25, $50, $100 or $200 (for just $190, save 5%) and give the gift they've always wanted.

Stunning quality, elegant Whiskey tasting glasses. Perfect for serving NVD Bourbon, Whiskey, and even Brandy Cordial or Pear Brandy.

This is the perfect starter gift for the home or commercial bartender.

3,000 BC onwards (all flavours): The practical guide to the history, appreciation and distilling of whiskey.