Aromatic Bitters: Their flagship. Delight your Manhattan, Champagne Cocktail or Old Fashioned with these balanced, herbaceous bitters. If you think the story ends (sadly) with Angostura, these will change your mind. We use therapeutic-grade botanicals, neutral spirits and raw sugar so nothing gets in the way of pure flavor.
Woodland Bitters: What on earth? That's right, wild-crafted Douglas Fir, enhanced with peppermint and bitter orange. Like sipping a hike, but more possible. We love pairing them with Gin, Bourbon, soda water and especially Aquavit. An intro tip: upgrade your G&T with a few drops!
Dark Cacao Bitters: Deep, dark, delicious cacao, brought to you in this bracing and complex blend. They use Portland's own Pitch Dark Rugoso cacao and pure organic vanilla bean to create a bitters at home with dark spirits, Vodka, revving up your favorite hot chocolate or even coffee.
Toddy of the Brotherhood
1/2 oz NVD 2012 Bourbon
1 oz Cynar
7 drops PBP Woodland Bitters
4-5 oz freshly boiled water
Pour Bourbon and Cynar into "manly" mug. Top with hot water, and finish with bitters. Feel safe and warm.