• 2.75 oz Napa Valley Distillery -Brandy Rouge*
• .25 oz Napa Valley Distillery -Ancho León*
• 8 drops Underberg Bitters*
• 1 Luxardo Maraschino Cherry
•1 dried or fresh chile (optional)
Add all ingredients into a cocktail shaker with ice. Shake well and strain into a cocktail glass. Garnish with a Luxardo Maraschino Cherry and dried or fresh chile (optional). Enjoy and repeat responsibly.
* Ingredients included in the December 2015 Bar Club Package
Created exclusively for NVD by mixologist Aaron Lahey.