Morris Kitchen - Spiced Apple Syrup
Rich New York State Apple Cider is blended with a warming mix of mulled spices.
Perfect with bouron or over ice cream, nothing says fall like this syrup.
Ingredients: cane sugar, NY state boiled apple cider, water, spices
Hot Apple Toddy
1 oz Morris Kitchen Spiced Apple Syrup
2 oz Rum or Bourbon
5-6 oz Boiling Water
1 Cracked Cardamom Pod
1 Slice Fresh Ginger
1 Stick Cinnamon
1 Slice Apple
Pour Morris Kitchen Spiced Apple Syrup into a saucepan with water and bring to a boil. Add clove, cardamom, and ginger and steep for 5-7 minutes. Strain into a mug, add rum or bourbon and garnish with a slice of apple and a stick of cinnamon.