Bob's Bitters

Bob's Bitters is a small batch, beautifully hand crafted line of bitters made in England.

Bob's - Orange and Mandarin Bitters Image

Aromas of freshly scratched mandarin zest with the bittersweet flavour of caramelized Seville oranges and a trace of warming spice. A bitter zest finish that lingers. Amazingly flavorsome. Legend has it that some 20 year-old orange peels are used in the creation of these bitters.

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Bob's - Abbott's Bitters Image

For the Manhattan Cocktail purist! Abbotts was the exclusive bitters called for in the original Manhattan cocktail recipe. With the help of Jake Burger of the Portobello Star, London, the elusive Bob has reverse engineered the original Abbotts

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Bob's - Licorice Bitters Image

A sweet woody earthy flavour with a touch of anise and fennel. Slight barky notes with a bittersweet finish. Initially created for Ago Perrone for use in cocktails using the newly reformulated Galliano Authentico.

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Bob's - Grapefruit Bitters Image

A clean, crisp, natural grapefruit taste, slightly sour with a sharp bitter edge. Initially created for Guiliano Morandin at the Dorchester Bar, the Grapefruit Bitters are currently used in his Perfect Ten, a Martini based around Tanqueray Ten Gin.

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Bob's - Coriander Bitters Image

Fresh lemon zest flavor with warm nutty undertones. The spice comes through sharply with a slight hint of sweetness with a bitter caramel finish. This is one of the core bitters used in The Dorchester Gin Experience.

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Bob's - Ginger Bitters Image

A warm, spicy, ginger tang with peppery notes and undertones of fresh, caramelised ginger followed by a natural bitter finish.

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Bob's - Vanilla Bitters Image

Naturally distinctive perfume of Tahitian vanilla pods with subtle fragrant hints of cacao and bitter chocolate finish. Andreas Tsanos used this bitter in a World Class UK Final 2009 Gin Competition.

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Bob's - Peppermint Bitters Image

Well-defined peppermint bouquet with a distinctive menthol flavour. Citrus hints and a slightly bitter woody finish. Stefano Cossio used this bitter in his cocktail, Pomme Allure, which was the winner of the Calvados World Cup 2009.

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Bob's - Chocolate Bitters Image

Strong cacao aromas with hints of hazelnuts and malt. The palate is naturally dark chocolate with espresso coffee notes and a barky, bitter finish.

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Bob's - Lavender Bitters Image

A fresh sweet floral flavour with lemon citrus aroma and traces of Rosemary wood. It sits well in any number of drinks using Gin, Vodka and Tequila.

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