Tait Farms - Lemon Shrub
Made with organic lemons, this Lemon Shrub is a truly refreshing mixer. It is perfect on a hot day mixed with sparkling water or iced tea, and it also makes a delicious Summer Sangria when combined with white wine, sparkling water, fresh fruit and ice.
1 cup Lemon Shrub
25 oz. Sauvignon Blanc or Riesling White Wine
1 liter Seltzer
fresh fruit slices ( oranges, limes, lemons, blood oranges, strawberries, peaches, plums...)
In a pitcher or punch bowl combine the shrub and wine
with the fruit. Infuse for 1/2 hour. Add ice and seltzer
and serve immediately.
Lemon and Cream Cheese Spread
8 oz. cream cheese at room temperature
3 TBS Lemon Shrub
Beat together the shrub and cream cheese until smooth. Serve with gingersnaps.