Inna Shrub - Blackberry Shrub
Hello blackberries! Our newest shrub is tart, sweet, and the essence of summer. A luscious rich black-purple color, this shrub is great for sodas and cocktails, as well as for salad dressings and deglazing a pan.
To make a shrub soda, mix 1 part shrub to 5-6 parts sparkling water (or to taste). For basic shrub cocktail recipes, go here.
Before opening, INNA shrubs can be stored at room temperature, and ideally away from sunlight. After opening, our shrubs should be refrigerated and enjoyed within 6 months. Shake before using - separation is natural!
INGREDIENTS: sustainably-grown triple crown blackberries (grown near Davis, California), organic apple cider vinegar (from Sebastopol, California), organic unrefined cane sugar
SIZE: 12.7 fluid ounces (375 ml)